by luke.watson | Dec 6, 2022
Some highlights: colorful florals, the bride’s ankle booties, and a buffet of Timber pizza. WRITTEN BY AMY MOELLER| PUBLISHED ON NOVEMBER 23, 2022 Bottomless mimosas at a snow-day party in Shaw brought Kallie and Sean together. They went to Ghibellina on 14th...
by luke.watson | Dec 6, 2022
August 30, 2022 by Jillian Levitt Like many others, Luke Watson was furloughed from the hospitality industry during the pandemic. As he started exploring other ventures, he began exploring the possibility of starting a restaurant concept or buying into one. In what he...
by luke.watson | Dec 6, 2022
Nov. 1, 2022. Aviation Pros Article D.C. travelers can now get their favorite local pizza before a flight as Timber Pizza Co. opened today at Reagan National Airport, joining its two storefront locations and mobile food trucks in our nation’s capital. Timber Pizza...
by luke.watson | Dec 6, 2022
Bib Gourmand: good quality, good value cooking It may be the signature cry for falling objects, but Timber Pizza Co is only on its way up. This popular neighborhood hangout is on a mounting spiral after transitioning from a farmer’s market fave to a...
